Low Carb Pancakes for the Ketogenic Diet

Low Carb Pancakes for the Ketogenic Diet

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Low Carb Pancakes For The Ketogenic Diet behind Cream Cheese, Eggs, unlimited Vanilla Extract, Coconut Flour, Stevia, Butter

The ingredient of Low Carb Pancakes for the Ketogenic Diet

  1. 4 ounces cream cheese lactose-free, organic preferred
  2. 4 eggs pastured
  3. 1/2 teaspoon given vanilla extract
  4. 3 tablespoons coconut flour
  5. 1/4 teaspoon stevia powdered
  6. butter Pastured, or ghee

The instruction how to make Low Carb Pancakes for the Ketogenic Diet

Nutritions of Low Carb Pancakes for the Ketogenic Diet

@type: NutritionInformation
@type: 260 calories
@type: 3 grams
@type: 260 milligrams
@type: 24 grams
@type: 1 grams
@type: 9 grams
@type: 14 grams
@type: 210 milligrams
@type: 2 grams

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